Clam Chowder

Information:

Prep Time:10 MinutesSubmitted by:Nanette Smith
Cook time:30 MinutesCredited to: Pat Smith
Servings: 4

Description:

Ingredients:

2  Cans

  

Clams

14   Pound

  

Bacon

4  Cups

  

Dried Potatoes

3  Tbsp

  

Flour

12   Cup

  

Chopped Onions

2  Cups

  

Milk

1  Cup

  

Sego Milk

12   Cups

  

Water

12   tsp

  

Salt

Directions:

User Comments