Pumpkin Quinoa Muffins
Information: | |||
| Prep Time: | 30 | Submitted by: | Nanette Smith |
| Cook time: | 25 | Credited to: | Nanette Smith |
| Servings: | 12 | ||
Description: | |||
Ingredients:
5 tbsp | butter (organic) | ||
1 1⁄4 cups | Flour (I used 1/2 regular and 1/2 whole wheat) | ||
3⁄4 cups | Brown Sugar | ||
1 tsp | pumpkin pie spice | ||
1 tsp | baking powder | ||
1⁄2 tsp | baking soda | ||
1⁄2 tsp | sea salt | ||
3⁄4 cup | cooked quinoa | ||
2 | eggs | ||
3⁄4 cup | canned pumpkin | ||
1⁄2 cup | low fat buttermilk | ||
2 tsp | vanilla | ||
1⁄2 cup | chocolate chips |