Butternut Squash Soup
Information: | |||
Prep Time: | 10 Minutes | Submitted by: | Nanette Smith |
Cook time: | 45 Minutes | Credited to: | Nanette (copied from internet) |
Servings: | 6 | ||
Description: | |||
Ingredients:
3 TBSP | Butter | ||
1 Small | Onion Chopped | ||
4 Cups | Chicken Broth | ||
3 Pounds | Butternut Squash, peeled, seeded and cubed | ||
1 Stalk | Celery, diced | ||
1 Large | Carrot, diced | ||
| salt and pepper | ||
1⁄2   Cup | Heavy Cream |