Oven Chow Mein
Information: | |||
| Prep Time: | 10 Minutes | Submitted by: | Nanette Smith |
| Cook time: | 1 1/2 hours | Credited to: | Pat Smith from Channel 5 |
| Servings: | 6 | ||
Description: | |||
Ingredients:
4 Cups | Cooked, diced chicken or turkey (can also use ground beef) | ||
2 Cups | Diced Celery | ||
1 Cup | Diced Onions | ||
1 Cup | Uncooked Regular Long-grain Rice | ||
1 Can | Cream of Chicken Soup | ||
1 Can | Cream of Mushroom Soup | ||
1 Can | Bean Sprouts | ||
1 1⁄4 Cups | Water | ||
1⁄3 Cup | Soy Sauce | ||
1⁄2 tsp | Salt | ||
1 Can | Chow Mein Noodles |