Taco Soup
Information: | |||
Prep Time: | 10 Min | Submitted by: | Natalie Ottosen |
Cook time: | Varies | Credited to: | nottosen |
Servings: | 12 | ||
Description: | |||
Ingredients:
1 Pound | Hamburger | ||
1 packet | Taco seasoning | ||
1 Can | Pinto Beans | ||
1 Can | Black Beans | ||
1 Can | Kidney Beans | ||
1 Can (small) | Diced green chilis | ||
1⁄2   Cups | Corn (optional) | ||
1 Cup | Water | ||
1 bag | Fritos (optional) | ||
1 bag | Cheese (grated) | ||
1 Cup | Sour cream (optional) | ||
1 Can | Olives (optional) | ||
1 | Onion (diced, optional) | ||
4 | Tomato | ||
1 | Avocado (diced, optional) |