Steamed Carrot Pudding
Information: | |||
| Prep Time: | 5 Minutes | Submitted by: | Nanette Smith |
| Cook time: | 3 hours | Credited to: | Pat Smith |
| Servings: | 6 | ||
Description: | |||
Ingredients:
1 Cup | Grated Carrots | ||
1 Cup | Grated Potatoes | ||
1 Cup | Raisins | ||
1⁄2 Cup | Sugar | ||
1⁄3 Cup | Butter | ||
1 | Egg | ||
1 tsp | Cinnamon | ||
1 tsp | Baking Powder | ||
1 tsp | Nutmeg | ||
1⁄2 tsp | Cloves | ||
1 tsp | Baking Soda, disolved in a little bit of water | ||
1 cup | or more flour |