Sweet Cornbread
Information: | |||
| Prep Time: | 10 minutes or less | Submitted by: | Nanette Smith |
| Cook time: | 25 Minutes | Credited to: | Nanette |
| Servings: | 9 | ||
Description: | |||
Ingredients:
1 Cup | Flour | ||
1 Cup | Yellow Cornmeal | ||
1⁄3 Cup | Sugar | ||
2 1⁄2 tsp | Baking Powder | ||
3⁄4 tsp | Salt | ||
2 | Large Eggs | ||
1 Cup | Buttermilk | ||
1⁄4 Cup | Melted Butter |